Here's their selection for the Lunch Buffet.It's not much but every dish was "masarap"
Make your own Salad
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My pick here is their Mixed vegetables with tokwa..I had so much of this!
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and something so pinoy to cap off our meal.=)
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After the tour, it's time for us to rest for a while at Corregidor Inn.
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The Limited rooms they have.
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Our dinner at La Playa Restaurant. It's like we own the whole restaurant because aside from us, there's only a family and a couple dining on the other tables. It's quiet and breezy..just perfect for our first time dinner at Corregidor.=)
We had BBQ Spareribs (P240) - this was served with rice and vegetable sidings. The taste was just ok..though I was expecting a more definite bbq spareribs.
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Noodle Guisado (P170) - a tasty version of their pansit bihon. I like it because it's not dry and already good for sharing.=)
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Churros con Chocolate (P150) - I laughed the moment I saw this because I thought the waiter got us wrong and gave us "quek - quek" instead. Their Churros was so yummy with the choco dip!
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Beach side.=)
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They also have outdoor activities like kayak, atv (P350), and zipline (P150 one way)
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Our Complimentary Breakfast with Coffee to start our morning right.=)
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We had our breakfast Al fresco mode to have a good morning view of Corregidor..
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And that's it for Corregidor. Back to work!=(
Angge Flores
The Fat Foodie Blogger
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