Peanut Butter Everywhere at PB Company

Ever since I got aware of my sense of taste, I hated peanut butter, peanuts or anything that relates to it. Whenever my Nanay, Tatay and sister would have a special bonding filling out those breads with PB,I'm always thinking that I should miss that one.But today is really weird because I insisted to eat at PB company with mimi (another PB hater.=p). Maybe because I have enough heard of all the thumbs up and I wanna get out of my usual and embrace something I've been avoiding ever since. Good thing that every meal here in PB company is reinvented and surprisingly, I'm very satisfied with my dinner.=) The place was small but I got this feeling of "It's cool to be in here." Meals served in box - to - go's and plastic utensils,a diner-type with peanut butter based meals...real simple! Meals range from P100 to P200. I don't want every peso of my money get wasted so I played it safe by ordering their PB Burger (185) - Quarter pound beef patty, lettuce, tomatoes, and mix of Mayo and Sesame Peanut butter.I never thought that PB would go perfect with burgers!would definitely go back for this together with their milkshake.=) Fish n' Rice (P135) - Your usual cream dory fish fillet added with a creamy peanut butter sauce.=) Curry Chicken Spaghetti (Half - P105) - A must try one-of-a-kind pasta!The curry sauce was not too strong and I liked it that way.=) Classic Milkshake (P125) - Mimi's new favorite..One of her reasons to come back at PB, co. I'm really curious how this Dark Chocolate PB tastes like.. Might as well pair those meals with their different Special Sodas.. All in, We walked out happy after eating here. The Meal prices was just right for the food quality and it's amazing how 2 PB haters enjoyed eating all those PB based meals.=)I'm sure that if you're a PB lover, you'll make this place your haven.=) Mimi's getting fond of tweeting lately..

Peanut Butter Company

Mall of Asia

Milkis: A Carbonated Milk from Korea

I'm back!Not with a Featured Restaurant but with a New found Beverage, instead! While I was on a jeepney ride going to Sucat for my SS number, I happened to glance at this new 7 eleven ad which was called MILKIS, a product from korea. I was intrigued by its look and with the fact that its my first time to taste a Carbonated milk! It tastes like Yakult only with less aftertaste. I recommended it to some of my friends and they liked it, too..A can of Milkis would only cost you P17 that's why I bought a lot for me and my sister! * I only compared it to Yakult when it comes with how it tastes but definitely Yakult is better cos its a goodie to your tummy. Milkis is considered a softdrink.

WHY ME?

WHY ME?It's not just for a simple reason that I so much love to eat and blogging is what I do best..Of course, there are a lot of reasons deeper than that and I am about to enumerate them here. 1.I have a great Passion to share every Filipino dishes I've tasted to Pinoy and Foreign readers all through Blogging - I am very much confident to tell the world how great Filipino dishes are!So unique, rich in flavors and undeniably mouth-wathering! I take a lot of photos of every single detail from where I’ve been, my adventures, experiences and of course, foods because I know that Humans are visually stimulated individuals. Photos from Pamana, Tagaytay - With their specialty Three - way Adobo! 2. I never stop searching for the Best Filipino Foods and Restaurants - No matter how bumpy the roads are or how long will it take, my hunger and drive to taste every Filipino specialty will not fade!I never get contented on restaurants found in malls because I know that the best finds are like gems..Hidden and hard to find!=) Have a calm and relaxing weekend at Casa San Pablo, Laguna with Pinoy-style dining for breakfast,lunch and dinner! 3. Blogging completely defines me. - I started blogging during my high school days but the focus was about my teenage life. I stopped when I entered college then got back with a new concept: Food Blogging. I guess I was destined to be a food blogger since I'm not really afraid to taste everything and I'm not really conscious, too about my figure!haha! Blogging is what makes me happy and this is one of my transparent ways for people to know me more.. This Yummy Lumpiang Sariwa from Mangan defines me too: Simple and yet, loved by many.=) 4. I am a very very very Proud Filipino! - My love for my country is one of my ultimate inspirations that keeps me going in the blogging world. Be Proud just like how Barbara's show our dynamic cultural dances and cook authentic Pinoy dishes like this tender and juicy bacalao! 5. I love Filipino Foods the way I love my country - I like it that I have a universal taste and that means I enjoy dishes from different countries but even so, I must admit whole-heartedly that Filipino dishes stands out among all I've tasted. Our rich culture reflects on how we make our dishes appetizing and delicious at the same time. And we have to face the truth "na kakaiba talaga ang mga Pagkaing Pinoy!", Imagine, Thousands and Thousands of People all over the world visit Philippines just to have a taste of one of our Prides. And with the Warm Hospitality that goes with the food,it’s not only your tummy that gets happy but your mind and heart as well.. Ang Patok na Patok na Chicken BBQ in honey patis sauce!