Wee Nam Kee for my 24th!

I brought the whole gang at Wee Nam Kee for my birthday and I expected a sweet rumble (the usual happy family thing ;p) from them because we're complete and together!



Famous for their hainanese chicken in SG, Wee Nam Kee extended their branches here in the Philippines. I guess they got a good warm welcome from us cos  good reviews from pinoy bloggers poured down from sky net as soon as they opened their first store in manila.

Wee Nam Kee Fried Rice (P225) - Honestly, their fried rice seems to be a bit lame for its price. Scarcely fit for two and I can't even spoon a good amount of toppings.



Pork Asado (P235)  - With just the right amount of sauce, this one's a perfect blend and the meat was well-cooked!



Seafood Tofu Hotpot (P320) - The light taste and warm tummy feeling is so relaxing!




Sweet and Sour Fish Fillet (P280) - our usual fish fillet at home.



HK Birthday Noodles (P335) - Wok-fried egg noodles mixed with vegetables, quail eggs and seafood.



Hong Kong Fried Noodles (P315) - Wok-Fried Egg Noodles with pork and mushrooms



Cereal Prawns (P395) - Boon Tong Kee's version of cereal prawns are way better than Wee Nam Kee's. This is my only choice for the night and all I  had are thumb sized shrimps covered with a mountain of flakes.



Steamed Hainanese Chicken (P888) - We order the regular chicken instead of the yellow one because it's a bit pricey for me..I love how tender and tasty the chicken meat is...our only problem is their ginger sauce which is too salty..

We also had the Pork Marmite Ribs (P285) and asado pork rice (P190)

I was expecting a lot from Wee Nam Kee because I heard good reviews about it but experiencing it on your own is still the best way to find out. The service was good but the food, we didn't enjoyed much. It was OK, but not the type I would crave until next time.

Still, the food was secondary. It was my birthday, we contained the fun in their function room.=)

I ALWAYS thank God for giving me a very loving and understanding family!=)



Wee Nam Kee
Unit 1-023 G/F New Glorietta

Clawdaddy Osteria Americana

Our First time here at Clawdaddy wasn't really about pure seafood experience at all because we didn't tried their crabs nor the boiling bags. We were already tired to add effort on our meals so we skipped on their specialties but that doesn't mean we weren't happy with our dinner. Clawdaddy has a lot more to offer  as they extend their menu from seafoods to pasta, pizza and BBQ specials.



I find the place creative at some point but the ambiance was so dull for me. Good thing, we were very satisfied with the food that we didn't mind to bother much.



While waiting for our orders, a complimentary bread and butter was served.



Our First Crack was their Oyster Rockefeller (P205) -  This fresh appetizer which is  topped with spinach, bacon, cream and parmesan cheese hit our taste buds with delight! I hope you know that you shouldn't eat this with an empty stomach.=)



Kansas City Ribs (P395) - Their Barbequed spareribs was the bomb! Cooked perfectly as the meat requires little effort to peel off from the ribs! The dirty rice  and vegetables fits in, too!



Shrimp Etouffee (Solo P295) - Shrimps, holy trinity and linguini in creole etouffe cream sauce.

This creamy seafood pasta is already good for sharing.

Anyone tried their crabs and boiling bags? Pls. let me know your experience..

Here's Mimi answering the phone..btw, who called?=p

Pls follow me on twitter: @fatfoodiebloggr or click the link on your right.=)


Clawdaddy Osteria Americana
Mall of Asia